descripción del trabajo

Register Now for this Exclusive Recruitment Day for the Opening of Hotel Indigo Grand Cayman, part of IHG Group With its vibrant culture, welcoming community, breathtaking scenery, and income tax-exemptions, the Cayman Islands offer an unparalleled start to and backdrop for your hotel career journey. Hotel Indigo Grand Cayman is offering: - A very competitive salary package - Flight allowance of up to USD $1500 - Complimentary meals during workdays - Generous overtime pay at x1.5 of your hourly rate for any work beyond 9 hours/day or 45 hours/week. - Global Discounts at IHG brands - Comprehensive Medical Insurance - 2 weeks paid vacation If you’re a bright and dynamic individual, don’t hesitate to apply and get the chance to become part of our exceptional crew in the Cayman Islands Preselected candidates will participate in a secondary selection process, resulting in face-to-face interviews in Barcelona. DATE: October 18th LOCATION: Barcelona, Spain (exact location will be revealed to selected candidates only) RESPONSIBILITIES INCLUDE: - Clean and set tables to restaurant standards. - Deposit dishes appropriately in the dish room or specified area. - Clear dirty wares from tables while guests are still seated. - Learn and maintain product knowledge of the food, wine, and beverage menu(s), as well as general restaurant knowledge. - Serve food & beverages promptly. - Stock bussing stations. - Clean stations, including sweeping floor using the tools provided. - Perform buffet set-up and refill if needed. - Assist other restaurant personnel with tasks when necessary such as expediting food to tables. - We all wear multiple hats here at Hotel Indigo. You may need to take on responsibilities outside of this job description at times, as we all do. _ _ _ WHAT YOU BRING: - 1 year of experience in a similar or supportive role is preferred. - Food Handler Certification (if applicable). - Knowledge or ability to learn the restaurant point-of-sale system, ability to prioritize multiple tasks in a dynamic environment. - Hardworking, dedicated, with a real passion for hospitality. - Flexible schedule and are able to work evenings, weekends, and holidays when needed.